YELP EATS is a one week dining experience for a reduced price.

http://www.yelp.com/events/phoenix-yelp-eats

Where:

Yelp Eats 2009

Prix Fixe Promotion 7/20 – 7/26
Phoenix, AZ

Cost:

$25.00

7 days. 15 restaurants. 3 courses. $25 per person.

Here are a few important tips to enjoy Yelp Eats! Restaurant Week:

1. Reservations not required, but highly recommended. When you call to make reservations, request the Yelp Eats menu!
2. $25 does NOT include tax/tip or additional items.
3. Spread the word, this deal is open to all, yelpers and non-yelpers alike!

Here are the participating restaurants and BRIEF menu options:

ATLAS BISTRO

1. Heirloom tomatoes with House Made Mozzarella OR Applewood Smoked Salmon with Crispy Pommes and Preserved Lemon Crema
2. Braised Beef Short Ribs OR Farmer’s Market Vegetable Medley OR Market Fish OR Cornish Game Hen
3. Artisan Cheese Plate with Charcuterie and Fruit OR Enough Chocolate to make your teeth hurt

CHEUVRONT RESTAURANT & WINE BAR

1. Soup of the Day OR Poached Pear Salad
2. Roasted Vegetable Lasagna OR Orange Glazed Salmon OR Parmesan Crusted Chicken
3. Pumpkin Bread OR One Cheese Plate

COUP DES TARTES

1. Chèvre / Tomato OR Three Onion Tarte
2. Maple Leaf Farms Duck Breast OR Lamb Shank OR Fettuccini
3. Choice of Tarte

DIGESTIF

1. (Garden Course) Heirloom tomato salad OR Sicilian Caesar OR Digestif Salad
2. (Artisan Course) Fresh mozzarella OR Spaghetti & meatballs OR Fettucine
3. (Meaty Course) Panko-fried chicken OR Halibut Veracruz OR Niman Ranch Wagyu

EDDIE’S HOUSE

1. Fatoosh salad OR organic iceberg chunk salad.
2. Bacon Infused Meatloaf OR Pear Encrusted Salmon OR Pan Seared Garlic Chicken Breast
3. Creme Brulee OR Buttermilk Chocolate Cake

METRO

1. Onion Soup Gratin OR Country Pate OR Brochette of Burgundy Snails OR Local Melon / Sweetbreads
2. Poulet Rouge-Carolina OR Paneed Duck-horseradish spaetzle OR Rainbow Trout OR Sea Scallops
3. Peach Cobbler OR Blueberry Lavender Galette OR Pots de Creme

PASTA BRIONI

1. Garden OR Caesar Salad OR Toasted Ravioli
2. Spaghetti & Meatballs OR Chicken Picatta OR Halibut Provencale OR Spinach & Ricotta Dumplings
3. Homemade Tiramisu OR Mini Cannoli

ROARING FORK

1. Yucatan Shrimp Cocktail OR Soup of the Day OR Mixed Market Green
2. Boneless Buttermilk-Fried Chicken OR Sautéed Rainbow Trout OR Slow Roasted Pork Shoulder “Carnitas”
3. Hot Chocolate Lava Brownie OR Crème Brulee House Made Cookies OR Hot Huckleberry Bread Pudding

ROKA AKOR

1. Burnt Tomato Salad OR Hamachi Serrano Chili Roll
2. Salmon Teriyaki with Pickled Cucumber OR Pork Chop Marinated with Sweet Miso and Kim Chi OR Spicy Fried Tofu with Avocado and Salad Greens
3. Baked Green Tea Custard OR Raspberry and Lychee on a Flourless Orange Cake

SAN GABRIEL MEXICAN CAFÉ

1. Chicken Taquitos OR Bacon Wrapped Shrimp
2. Molcajetes – choice of chicken, steak, shrimp or vegetable OR Carne Asada Con Rajas OR Seared Scallops
3. Kahlua Flan OR Chocolate Tamale

SOL Y SOMBRA

1. Pick 2: Carribean sweet shrimp with sherry sauce and herbs, lolla rossa lettuce with Cabrales blue cheese, pickled red onion and hazelnuts, grilled broccoli with caramelized onion sauce and sea salt
2. Pick 2: Grilled short rib with Romesco and calcots, Charred octopus with black olive oil, pink grapefruit and arugula, Roasted duck breast with sauce picada
3. Choice of any dessert from dessert menu or small cheese sampling

THE MISSION

1. Almejas al vapor , peruvian clam stew, rock shrimp, chorizo, pan de yucca, aji amarillo, roast corn OR Duck carnitas empanada, foie gras, orange habanero, oregano, mushroom, gueso oaxaca
2. Estancia grass fed New York OR Chilean Salmon OR Pork Belly Pibil
3. Churros, espresso, Ibarra chocolate, milkshake OR Pumpkin bread pudding

THE VIG

1. Double Down OR Flatbread Pizza with Tandoori Chicken
2. Carne Asada on a Potato Pancake OR Vigan…But Not Quite Vegan OR What a Jerked Chicken OR Grilled Achiote Salmon
3. Chocolate-Walnut Brownie OR Savory Bread Pudding

UN BACIO

1. Hot Bruschetta OR Stuffed Eggplant
2. Spinach & Ricotta Dumplings OR Pasta Alla Nona OR Chicken Saltimbocca OR Bolognese OR Pasta & Clams
3. Cannoli OR Bacio Balls OR Crème Brulee

Z’TEJAS

(and all Valley locations)
1. Grilled Shrimp & Guacamole Tostada OR Crispy Crab Tacos OR Iceberg Wedge
2. Grilled Chipotle Beef OR Grilled Salmon OR Voo Doo Tuna
3. Ancho Fudge Pie OR Chef’s Dessert